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2012 Rattlesnake Cabernet Sauvignon -- $175
$175.00

After 22 months in oak, approximately 90% new french oak, the wine has come together beautifully to be one of the best Rattlesnake Cabernet's that this estate has ever produced. The 2012 Rattlesnake is definitely a big lush fruit laden wine. Blackberry and dark currents abound, with quintessential Spring Mountain minerality. Firm, chalky tannins are balance by mountain acidity. With its weight, layered aromatics and flavors, it is a pinnacle in expression of low-yielding Spring Mountain Cabernet Sauvignon. Alcohol: 14.6%.

    2012 Rattlesnake Cabernet Sauvignon, 1.5L -- $370
    $370.00

    After 22 months in oak, approximately 90% new french oak, the wine has come together beautifully to be one of the best Rattlesnake Cabernet's that this estate has ever produced. The 2012 Rattlesnake is definitely a big lush fruit laden wine. Blackberry and dark currents abound, with quintessential Spring Mountain minerality. Firm, chalky tannins are balance by mountain acidity. With its weight, layered aromatics and flavors, it is a pinnacle in expression of low-yielding Spring Mountain Cabernet Sauvignon. Alcohol: 14.6%.

      2012 Rattlesnake Cabernet Sauvignon, 6-pack in Wood Box -- $1,050
      $1,050.00

      After 22 months in oak, approximately 90% new french oak, the wine has come together beautifully to be one of the best Rattlesnake Cabernet's that this estate has ever produced. The 2012 Rattlesnake is definitely a big lush fruit laden wine. Blackberry and dark currents abound, with quintessential Spring Mountain minerality. Firm, chalky tannins are balance by mountain acidity. With its weight, layered aromatics and flavors, it is a pinnacle in expression of low-yielding Spring Mountain Cabernet Sauvignon. Alcohol: 14.6%.

        2013 Sauvignon Blanc, Dry Creek, Andrews Vineyard -- $28
        $28.00

        Loads of honeysuckle and limeade dominate the nose of this pale straw shaded wine. Aromas of kiwi and gooseberry fruit complement the range of citrus elements. The wine is round and mouth filling, with fresh melon, green apple and grapefruit on the palette. The acidity is bright, but balanced, and a long finish of candied lime and melon linger on the finish. This is a wine meant to be chilled and enjoyed in its youth.

          2012 Chardonnay Savoy Vineyard Anderson Valley -- $42
          $42.00

          This riper vintage of Savoy Chardonnay brings out some big pear, red apple and blooming tulips on the nose.  Lemon custard, white pepper and soapstone minerality are also present. The palette begins with a soft lushness, and continues with flavors of caramel apple, cinnamon toast and limeade. There is some very firm acidity on this wine, which lends itself to age. Bright and fresher in its youth, it will develop some wonderful elements over the next 5-6 years (2018-2019). 

            2012 Pinot Noir, Green Valley of Russian River, Tina Marie Vineyard -- $45
            $45.00

            Beautiful deep ruby in color the 2012 Tina Marie is extremely fragrant. Fresh raspberries and dusty cocoa fill the glass. Blueberry pie, pomegranate concentrate and violets are just as present. The palette is super velvety with more pomegranate and raspberries. There is a touch of minerality on the palette, mainly gravel. Firm tannins, for Pinot Noir, are present, and are balanced with some crisp acidity. This wine will develop beautifully over the next 6-7 years (2019-2020). 

              2011 Pinot Noir Savoy Vineyard Anderson Valley -- $55
              $55.00

              Cherry blossom and rosewater perfume immediately abound from the glass on the 2011 Savoy Pinot Noir. Beautiful graphite, licorice and white pepper spice are also apparent. A velvety mouth feel leads straight into flavors of raspberry, cranberry tart and cocoa. The soft to medium tannin is almost pushed over by crisp firm acidity. This wonderful wine will hold extremely well over the next 6-7 years (2018-2019).

                2011 Merlot, Spring Mountain District -- $60
                $60.00

                The thick skins of a cooler year show in the concentration of color on the 2011 Merlot. This wine is showing concentrated cassis, black plum and peppercorn on the nose. There is also prevalent minerality, mostly gravel with some dusty earth. Texturally, the wine is so soft and silky.  More red fruit and spice (clove and white pepper) are present on the palate. Firm chalky tannins begin to build early on,which is backed by nicely prevalent acidity. This merlot will hold strong for 9-10 years (2022-2023).

                  2011 Cabernet Sauvignon, Spring Mountain District -- $75
                  $75.00

                  This opaque wine currently shows crushed violets, cocoa nibs and mixed black cooking spices. Some of the subtle minerality is only beginning to show. The palette is very plush and darker small berry fruit carries through here. Very firm chalky tannins begin to build on the palette, which is backed by firm acid. The 10% Cabernet Franc and 3% Petit Verdot bring extra levels of complexity to this wine. This is a deeper and firmer Cabernet than in previous years, a true classic mountain wine that will take time to show its best, 11-13 years (2024-2026).  Alcohol:14.1%